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In The Sweet Kitchen - The Definitive Baker's Companion, Daley, Regan
1 In The Sweet Kitchen - The Definitive Baker's Companion
Daley, Regan
New York Artisan 2001 1579652085 / 9781579652081 First Hardcover Fine Fine Jacket 
First American Edition, first printing (with full number line) in clean unchipped dust jacket with "The IACP COOKBOOK AWARDS - Book of the Year" circular seal on front panel. Very clean beige boards with stamped gold lettering on spine. No fraying, fading or wear. Binding is tight and square, no cracking. Pages and edges are clean and bright with clean blank brown endpapers. No names, writing or marks. Illustrated with gorgeous full color photographs. 692 pages with index. Clean bright dust jacket is unchipped, no tears, not price clipped. Enclosed in new archival quality removable mylar cover. A guide to ingredients and technique with more than 150 seductive recipes. Substitution and troubleshooting charts and lists. Learn the art of layering flavors, using different forms of the same ingredient in one dessert. Move beyond carrots in baking to experience the larger world of sweet vegetables. Pair flavors to create depth, complexity and inspired variations. 024928

Price: 25.00 USD
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Mexican Cooking, Dehnel, Carolyn
2 Mexican Cooking
Dehnel, Carolyn
Crescent 1987 0517624532 / 9780517624531 Unknown Very Good+ Fine Jacket 
Clean hardcover book and dust jacket. Bright yellow cloth boards with gold lettering on spine. No fraying or fading. Binding is tight and square, pages and edges are clean (small previous owner name at top edge of front free endpaper, blacked out with a marker line through). No other writing or marks. Illustrated with full color photographs. 96 pages. Clean bright dust jacket is unchipped, no wear, no tears. Enclosed in new archival quality removable mylar cover. Sumptuous recipes for soups, meat, poultry, and fish dishes; wonderful desserts. 026193

Price: 12.00 USD
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The Best of BetterBaking.com -  175 Classic Recipes from the Beloved Baker's Website, Goldman, Marcy and Yvan Huneault
3 The Best of BetterBaking.com - 175 Classic Recipes from the Beloved Baker's Website
Goldman, Marcy and Yvan Huneault
Berkeley, California Ten Speed Press 2002 1580083749 / 9781580083744 First Paperback Very Good 
First Printing (stated) trade paperback - size approx. 8" x 10". Very clean, solid book. One short closed tear at top of rear panel edge. No creasing or chipping. All pages and edges are clean and bright. No names, writing or marks. Illustrated with color photographs. 278 pages with index. Fine collection of solid recipes for the home baker and many useful kitchen tips. Everything from bread to baklava! 027654

Price: 15.00 USD
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Cakes, Pastry and Dessert Dishes, Hill, Janet M.
4 Cakes, Pastry and Dessert Dishes
Hill, Janet M.
Boston Little, Brown & Co. 1917 First Hardcover Very Good+ no dust jacket 
First Edition, First Printing, published September, 1917. Decorated American trade binding. Olive cloth boards with cream lettering and decoration on cover, dark brown lettering and small decoration on spine. Hint of faintest soiling. No fraying. Binding is tight and square, no cracking. Pages and edges are clean, with clean blank endpapers. No names, writing or bookplates. Frontis photo illustration with tissue guard, featuring birthday cake and wedding cake. Many more illustrations throughout. 276 pages with index. Envelope at rear of book laid in with more old recipes, clipped and handwritten. 024298

Price: 50.00 USD
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Cake Decorating workstation, Jenny, Harris
5 Cake Decorating workstation
Jenny, Harris
Los Angeles Price Stern Sloan 1995 0843179732 / 9780843179736 Hardcover Near Fine 
Cake decorating workstation wirh 48 pages of illustrations (drawings and color photos) and instructions on cake decorationg, and all the tools needed in a small kit (complete in original attached package). Clean, complete, no wear. 020037

Price: 20.00 USD
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The Ultimate Cake Decorator, Murfitt, Janice and Louise Pickford
6 The Ultimate Cake Decorator
Murfitt, Janice and Louise Pickford
East Granby, Connecticut Book Express 1992 1873762208 / 9781873762202 Hardcover Near Fine Near Fine Jacket 
Large glossy hardcover book in clean unchipped dustjacket. Binding is tight & square, pages and edges are clean. No names, writing or marks. 256 pp. with index. Illustrated liberally with over 500 specially commissioned full color photographs. Clean bright dustjacket is unchipped, unclipped, no tears. Enclosed in new archival quality removable mylar cover. A complete course in cake decorating, design and baking. Covers every element of the subject from a basic to an advanced level, with tips on materials and equipment, cake types, essential baking styles, icings, frostings, and glazes; marzipan, royal icing and sugarpaste; food-coloring and tinting; working with chocolate; crimping, cut-outs, weaving, flowers, piping, and more. 020198

Price: 20.00 USD
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