The Complete Encyclopedia of Vegetables & Vegetarian Cooking

By: Denny, Roz; Christine Ingram

Price: $24.00

Quantity: 1 available

Book Condition: Near Fine


First Edition, First Printing in clean original dust jacket. Clean glossy color illustrated boards - no bumping or wear. Large book - size is approx. 9" x 12". No bumping or wear. Binding is tight and square, pages and edges are clean with clean endpapers. No names, writing or marks. Beautifully designed and produced, with over 1,400 original color photographs. An authorititative, inspirational resource for every creative home cook. Clean dust jacket is unchipped, very slight fading to edges, one short closed edge tear. Enclosed in new archival quality removable mylar cover. Beautifully illustrated guide to over 180 vegetable ingredients and how to cook them, together wqith more than 300 mouthwatering recipes for every occasion.

Title: The Complete Encyclopedia of Vegetables & Vegetarian Cooking

Author Name: Denny, Roz; Christine Ingram

Categories: Cookbooks,

Edition: First

Publisher: New York, Hermes House: 1997

ISBN Number: 1901289036

ISBN Number 13: 9781901289039

Binding: Hardcover

Book Condition: Near Fine

Jacket Condition: Very Good+ Jacket

Seller ID: 028255

Keywords: vegetables, vegetarian cooking, recipes, cookbook, encyclopedia of vegetables, first edition,